Then I went out to dinner with my boss and well... madness ensued!!!
We got to the restaurant unbelievable early for a work dinner. I was already nervous about dinner because there were things on the menu I hadn't even heard of...so when my boss asked what kind of appetizer I wanted, I was desperately hoping that Cheese Sticks had found their way on the menu.
They hadn't of course, so I was stuck with things like Calamari (which believe it or not, I will eat!), Crab Cakes, Shrimp, Gnocchi, and then mostly things I hadn't heard of or refused to try.
She asked me wanted I wanted and I instantly said the Shrimp - it's a super safe bet - I mean how can they fuck up Shrimp? <---more about that later!
And then she asked for me to choose another one and I just looked at her, mouth open, speechless because nothing really looked good other than the Shrimp. I mean the freaking Crab Cakes had strawberries in them--who does that?!?! Yuck!!
So I tried to weasel out of the situation and make her pick, but no such luck. She caught on quick that I was a picky eater and told me to try something new, after all I wasn't paying. With a deep breath, I said I would try the steamed mussels with tomato and fresh herbs. SCARY!!!
EEK! I'm going to eat that?!?! |
It's laughing at me!! |
It's salty and definitely reminds me of swimming in the ocean. It was nice to dip it in the tomato sauce to give a little acid. I also liked the sweetness of the Mussel too - salty and sweet and everything nice :o)
One thing I will say is that they do not look yummy tearing them out of their little home. It's kinda gross but I just tried my damnedest to not think about it and not look at them too much. Just pop it in my mouth and go about my business.
Later on, I also got to try some Gnocchi. It was pretty good too, but the Gnocchi itself seems kinda flavorless - I guess it has to be sautéed with something else to get some flavor?! Regardless, I liked the creamy inside and the golden brown sides that had bits of herbs on it. If I get to try some Gnocchi when I go to Italy, I will definitely give it a whirl. I mean who doesn't like potatoes, or at least potato based food.
So overall, it was a great night - I tried new things and ended a food drought that seemed to keep going on and on. It's like I got stuck and now that I tried new things, I want to keep trying! Woot!! Here's to building on Mussels!
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